Devon & Cornwall is our larder
THE FALCON OFFERS THE FINEST DINING CHOICE FOR EVERY OCCASION
Whether you crave the relaxed feel of our Coachman’s Bar, with its open fire and wood floors; or something a little more grown up, with our Breakwater Brasserie; there is a perfect choice for everyone at the Falcon Hotel. Wherever to choose to dine, you will always receive
The Warmest Welcome in the West!
The Coachman’s Bar offers a relaxed dining experience for those looking for a bistro style menu. Loved by locals and visitors alike, there will always be a smile and a warm welcome waiting for you; and a roaring fire to warm you through after soaking up the Cornish air.

THIS IS NOT JUST ANY FOOD…
Located on the North Cornwall Coast and close to the Devon border, we are ideally placed to source our food from some of the best local suppliers & producers in the region.
Fresh, local ingredients is the key to great food and our head chef, Mike Dodson, puts his passion into every dish he creates using award winning local producers such as Norton Barton Artisan Food Village, Philip Warren Butchers, Camel Valley Sparkling Wine or Tarquins Gin & Morvennah Rum…
This is Falcon Hotel food…
Breakwater Brasserie
The newly refurbished Breakwater Brasserie is now ready to launch and will be open for the first time when we return on 4th July.
BREAKWATER BRASSERIE
THE COACHMAN'S BAR
THE COACHMAN’S BAR
The Coachman’s Bar offers a relaxed dining experience for those looking for a bistro style menu. Loved by locals and visitors alike, there will always be a smile and a warm welcome waiting for you; and a roaring fire to warm you through after soaking up the Cornish air.
